Step-by-Step Guide to Make Ultimate Peanut butter granola

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Before you jump to Peanut butter granola recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. It's related to being sensible, usually.

We hope you got insight from reading it, now let's go back to peanut butter granola recipe. To make peanut butter granola you need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Peanut butter granola:

1. Provide 120 g of oats.
2. Take 95 g of peanut or other nut butter.
3. Get 3 tablespoons of oil.
4. Use 2/3 teaspoon of salt.
5. Take 50 ml of syrup e.g. honey, agave or maple.
6. Get 2/3 teaspoon of cinnamon.
7. You need 1 teaspoon of vanilla extract (optional).
8. Get 70 g of chopped nuts - I used almonds but any would work.

Steps to make Peanut butter granola:

1. Preheat your oven to 160C and get out a baking tray.
2. Chop your nuts and mix them with the oats in a large mixing bowl.
3. Measure out the peanut butter and mix with the syrup, salt, vanilla (if used) and cinnamon. Heat this mixture in the microwave for 20 seconds to help combine..
4. Pour the peanut butter mixture into the oat and nut mix and stir through so everything is coated. If it looks too liquid, add some more oats..
5. When everything is coated in the peanut mixture, transfer to the baking tray and spread evenly.
6. Bake in the oven for 10mins and then flip the mix so the bottom comes to the top.
7. Bake for another 10mins or until everything is browned (but not burnt!). Leave to cool..
8. Once cooled, serve in a bowl with your choice of milk, fruits and seeds. Here I have sunflower seeds and dried cranberries..

Ever since our wedding day, this handsome husband of mine has been waking up a few minutes early each morning to brew us up … Use creamy peanut butter. If you use salted peanut butter, you don't need to add salt to the granola recipe. If you use unsalted peanut butter, add a little salt to the recipe. This granola recipe is sweetened with honey and it makes the granola SO good. Peanut butter and honey are another winning combo.

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